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  • Nutrition · Feb 2024

    Observational Study

    Prevalence of sports supplements consumption and its association with food choices among female elite football players.

    • Jorge Molina-López, Andrea Baena Pérez, Yenifer Gamarra-Morales, Héctor Vázquez-Lorente, Lourdes Herrera-Quintana, Antonio Jesús Sánchez-Oliver, and Elena Planells.
    • Faculty of Education, Psychology, and Sports Sciences, University of Huelva, Huelva, Spain; Department of Physiology, School of Pharmacy, Institute of Nutrition and Food Technology "José Mataix," University of Granada, Granada, Spain. Electronic address: jorge.molina@ddi.uhu.es.
    • Nutrition. 2024 Feb 1; 118: 112239112239.

    ObjectivesThe present study aimed to 1) investigate the consumption of Sports Supplements (SSs) among female elite football players, 2) evaluate the influence of age on SS consumption, and 3) determine the relationship between the consumption of SSs and dietary choices among elite football players.MethodsA total of 126 female football players of Primera Iberdrola and Reto Iberdrola who participated in this descriptive, observational, and cross-sectional study completed a self-administered questionnaire on SSs and the Athletes' Food Choices Questionnaire.ResultsOverall, 84.1% of participants consumed supplements, mainly for improved sports performance (68.3%) and health (34.1%). The main sources of purchase were the Internet (34.9%) and specialized shops (23.8%), and players were commonly advised by a dietitian-nutritionist to use SSs (56.3%). The SSs most often consumed included whey protein (30.2%), sports drinks (28.6%), creatine monohydrate (28.6%), sports bars (27.8%), and caffeine (27.8%). Older players consumed more supplements at the time of data compilation. Players predominantly acquired these supplements by using the Internet and reported benefits from their use (all P ≤ 0.036). Additionally, players who consumed SSs conveyed more concern about their food choices.ConclusionsA high prevalence of female football players consumed SSs, particularly SSs supported by robust scientific evidence. Older players had higher supplement consumption rates. The use of SSs was related to food choices through nutritional characteristics of foods, knowledge about health and nutrition, weight control with the help of food, and the performance benefits players could acquire.Copyright © 2023 The Author(s). Published by Elsevier Inc. All rights reserved.

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