• Emine Karacan, Şirin Çelikkanat, and Zeynep Güngörmüş.
• Health Services Vocational School, Gaziantep Islam Science and Technology University, Gaziantep, Turkey. Electronic address: emine.karacan@gibtu.edu.tr.
• Nutrition. 2024 Mar 1; 119: 112299112299.

ObjectiveThe aim of the study was to determine the beliefs and opinions of breastfeeding mothers about human milk banking.MethodsThis study was conducted as a case study, which is a qualitative research method. The population researched consisted of women who applied to the Gaziantep Health Care Family Health Center between June and December 2022. The sample included 30 mothers selected through purposive sampling. The data were collected using a descriptive characteristics form and a semistructured interview form. Ethical committee and institutional approvals were obtained. The data were analyzed using the MAXQDA qualitative research software program.ResultsThe majority of the breastfeeding mothers had limited knowledge about human milk banking and considered it religiously problematic. They held the belief that breastfeeding siblings should not marry each other on religious grounds. The mothers were willing to act as wet nurses in case of necessity, but they expressed a preference against having their own baby nursed by another woman. They also stated that they would consider using milk banks only if the information provided was limited to the mother and baby. Additionally, it was observed that if they found themselves in a difficult situation, they would only seek a wet nurse from their immediate social circle.ConclusionThe breastfeeding mothers expressed that milk banking was a beneficial practice; however, they had religious reservations about it. It was observed that they would be willing to donate their milk to these banks and use them in times of need under certain conditions. These conditions included ensuring that the milk is not mixed, providing information about the mother and baby to families, having babies of the same sex, and adhering to strict cleanliness and hygiene measures.Copyright © 2023 Elsevier Inc. All rights reserved.

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