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- Yuhua Li, Chen Li, Yang Sun, Yinbo Niu, Li Liu, and Qibing Mei.
- Department of Pharmacology, School of Pharmacy, Fourth Military Medical University, Xi'an, Shaanxi 710032, PR China.
- Med. Hypotheses. 2010 Jul 1; 75 (1): 77-8.
AbstractA diet high in fruits and vegetables decreases the risk of various cancers. And recently, several ingredients extracted from fruits and vegetables are observed to have a protective effect against different cancers as well. Many of them have been allowed to enter clinical trial. Due to the fact that these ingredients possess not only a comparatively high purity and quantity, but also a potential economic value, it seems that they are superior to and could replace fresh vegetables and fruits in cancer prevention in the future. Herein, we proposed the hypothesis: the ingredients cannot take the place of fresh fruits and vegetables in cancer prevention.Copyright 2010 Elsevier Ltd. All rights reserved.
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