• Int J Mol Sci · Feb 2021

    Review

    Adjunctive Nutraceutical Therapies for COVID-19.

    • Lalita Subedi, Stephanie Tchen, Bhakta Prasad Gaire, Bingren Hu, and Kurt Hu.
    • School of Medicine, University of Maryland, Baltimore, MD 21201, USA.
    • Int J Mol Sci. 2021 Feb 16; 22 (4).

    AbstractThe novel coronavirus, severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2/COVID-19), is a worldwide pandemic, as declared by the World Health Organization (WHO). It is a respiratory virus that infects people of all ages. Although it may present with mild to no symptoms in most patients, those who are older, immunocompromised, or with multiple comorbidities may present with severe and life-threatening infections. Throughout history, nutraceuticals, such as a variety of phytochemicals from medicinal plants and dietary supplements, have been used as adjunct therapies for many disease conditions, including viral infections. Appropriate use of these adjunct therapies with antiviral proprieties may be beneficial in the treatment and/or prophylaxis of COVID-19. In this review, we provide a comprehensive summary of nutraceuticals, such as vitamins C, D, E, zinc, melatonin, and other phytochemicals and function foods. These nutraceuticals may have potential therapeutic efficacies in fighting the threat of the SARS-CoV-2/COVID-19 pandemic.

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