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Cochrane Db Syst Rev · Feb 2018
Energy (calorie) labelling for healthier selection and consumption of food or alcohol.
- Natasha Clarke, Theresa M Marteau, Mark Pilling, Nia W Roberts, Susan A Jebb, and Gareth J Hollands.
- Cochrane Db Syst Rev. 2018 Feb 27; 2 (6): CD009315CD009315.
AbstractThis is a protocol for a Cochrane Review (intervention). The objectives are as follows: To estimate the effect of energy labelling for food (including non‐alcoholic drinks) and alcoholic drinks on healthier selection (with or without purchasing) and consumption. To assess possible modifiers – energy label type, setting and socioeconomic status ‐ of the effect of energy labelling on selection and consumption of food and alcohol.
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