• PLoS medicine · Mar 2022

    Rebalancing the marketing of healthier versus less healthy food products.

    • Jean Adams.
    • MRC Epidemiology Unit, University of Cambridge, Cambridge, United Kingdom.
    • PLoS Med. 2022 Mar 1; 19 (3): e1003956e1003956.

    AbstractJean Adams discusses the evidence around food marketing restrictions and how they may be an effective way to support public health.

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