• Eur. J. Clin. Invest. · May 2017

    Review

    Challenges in gluten-free diet in coeliac disease: Prague consensus.

    • Gabriel Samasca, Aaron Lerner, Anamaria Girbovan, Genel Sur, Iulia Lupan, Peter Makovicky, Torsten Matthias, and Hugh J Freeman.
    • Department of Immunology, Iuliu Hatieganu University of Medicine and Pharmacy, Cluj-Napoca, Romania.
    • Eur. J. Clin. Invest. 2017 May 1; 47 (5): 394-397.

    BackgroundNew treatments in coeliac disease are being vigorously pursued to either replace or facilitate the difficult-tofollow gluten-free diet.DesignThe present review intends to summarise the challenges in gluten-free diet adherence during the transitional period, as reflected in the last Prague consensus, published in 2016.ResultsThe honourable panel members recommended that dietary adherence and the consequences of nonadherence represent key components for discussion in the transitional period setting.ConclusionsThere are numerous difficulties in adhering to gluten withdrawal, but the transition period from adolescence to young adulthood is considered a fragile and high-risk period for intentional and unintentional gluten intake.© 2017 Stichting European Society for Clinical Investigation Journal Foundation.

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