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- Erik Kulstad, Anja K Metzger, D Mark Courtney, Jennifer Rees, Patrick Shanley, Timothy Matsuura, Scott McKnite, and Keith Lurie.
- Department of Emergency Medicine, Advocate Christ Medical Center, Oak Lawn, IL 60453, United States. Electronic address: kulstad@uic.edu.
- Resuscitation. 2013 Nov 1;84(11):1619-24.
Aim Of The StudyTo evaluate a novel esophageal heat transfer device for use in inducing, maintaining, and reversing hypothermia. We hypothesized that this device could successfully induce, maintain (within a 1 °C range of goal temperature), and reverse, mild therapeutic hypothermia in a large animal model over a 30-h treatment protocol.MethodsFive female Yorkshire swine, weighing a mean of 65 kg (range 61-70) kg each, were anesthetized with inhalational isoflurane via endotracheal intubation and instrumented. The esophageal device was connected to an external chiller and then placed into the esophagus and connected to wall suction. Reduction to goal temperature was achieved by setting the chiller to cooling mode, and a 24h cooling protocol was completed before rewarming and recovering the animals. Histopathologic analysis was scheduled for 3-14 days after protocol completion.ResultsAverage baseline temperature for the 5 animals was 38.6 °C (range 38.1-39.2 °C). All swine were cooled successfully, with average rate of temperature decrease of 1.3 °C/h (range 1.1-1.9) °C/h. Standard deviation from goal temperature averaged 0.2 °C throughout the steady-state maintenance phase, and no treatment for shivering was necessary during the protocol. Histopathology of esophageal tissue showed no adverse effects from the device.ConclusionA new esophageal heat transfer device successfully and safely induced, maintained, and reversed therapeutic hypothermia in large swine. Goal temperature was maintained within a narrow range, and thermogenic shivering did not occur. These findings suggest a useful new modality to induce therapeutic hypothermia.Copyright © 2013 The Authors. Published by Elsevier Ireland Ltd.. All rights reserved.
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