• Laura M Fiorito, Michele Marini, Lori A Francis, Helen Smiciklas-Wright, and Leann L Birch.
• Center for Childhood Obesity Research, The Pennsylvania State University, University Park, PA 16802, USA. lmf208@psu.edu
• Am. J. Clin. Nutr. 2009 Oct 1; 90 (4): 935-42.

BackgroundIncreased consumption of sweetened beverage has been linked to higher energy intake and adiposity in childhood.ObjectiveThe objective was to assess whether beverage intake at age 5 y predicted energy intake, adiposity, and weight status across childhood and adolescence.DesignParticipants were part of a longitudinal study of non-Hispanic white girls and their parents (n = 170) who were assessed biennially from age 5 to 15 y. At each assessment, beverage intake (milk, fruit juice, and sweetened beverages) and energy intake were assessed by using three 24-h recalls. Percentage body fat and waist circumference were measured. Height and weight were measured and used to calculate body mass index. Multiple regression analyses were used to predict the girls' adiposity. In addition, at age 5 y, girls were categorized as consuming <1, > or =1 and <2, or > or =2 servings of sweetened beverages. A mixed modeling approach was used to assess longitudinal differences and patterns of change in sweetened beverage and energy intake, adiposity, and weight status by frequency of sweetened beverage intake.ResultsSweetened beverage intake at age 5 y, but not milk or fruit juice intake, was positively associated with adiposity from age 5 to 15 y. Greater consumption of sweetened beverages at age 5 y (> or =2 servings/d) was associated with a higher percentage body fat, waist circumference, and weight status from age 5 to 15 y.ConclusionThese findings provide new longitudinal evidence that early intake of sweetened beverages predicts adiposity and weight status across childhood and adolescence.

24 keywords...

hide…