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The lancet oncology · Apr 2011
Carcinogenicity of chemicals in industrial and consumer products, food contaminants and flavourings, and water chlorination byproducts.
- Yann Grosse, Robert Baan, Béatrice Secretan-Lauby, Fatiha El Ghissassi, Véronique Bouvard, Lamia Benbrahim-Tallaa, Neela Guha, Farhad Islami, Laurent Galichet, Kurt Straif, and WHO International Agency for Research on Cancer Monograph Working Group.
- Lancet Oncol. 2011 Apr 1; 12 (4): 328-9.
no abstract available
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