• Gastroent Hepat Barc · Mar 2017

    Observational Study

    Faecal calprotectin, an useful marker in discriminating between inflammatory bowel disease and functional gastrointestinal disorders.

    • Maria Elena Lozoya Angulo, Ignacio de Las Heras Gómez, Miriam Martinez Villanueva, Jose Antonio Noguera Velasco, and Francisco Avilés Plaza.
    • Servicio de Análisis Clínicos, Hospital Clínico Universitario Virgen de la Arrixaca, Murcia, España. Electronic address: elenalozoyaangulo@gmail.com.
    • Gastroent Hepat Barc. 2017 Mar 1; 40 (3): 125-131.

    IntroductionDiagnostic discrimination between inflammatory bowel disease (IBD) and functional gastrointestinal disorders is complex, as they cause similar signs and symptoms. Faecal calprotectin (FC) is a useful marker in this context, and can be used to select patients who will most benefit from colonoscopy. The aim of this study was to evaluate the utility of FC in discriminating between organic disease and functional disorders.Material And MethodsThe study included 264 patients presenting with gastrointestinal complaints consistent with an organic pathology. FC levels were determined and diagnostic accuracy was assessed using the area under the curve obtained from the final diagnosis.ResultsCalprotectin levels in organic bowel disease patients were significantly higher (median 254μg/g; 95% confidence interval [CI], interquartile range 105-588.5) than in functional disease patients (95μg/g; 95% CI, 47.25-243.92) (P<.0001). Similarly, in patients with IBD, the values obtained were higher (270.85μg/g; 95% CI, 96.85-674.00) than in those with irritable bowel syndrome (79.70μg/g; 95% CI, 36.50-117.25) (P<.0001). For a cut-off of 150μg/g, FC had an area under the ROC curve to discriminate between organic and functional disease of 0.718, and 0.872 to discriminate between irritable bowel syndrome and IBD.ConclusionOur study supports the importance of FC as a marker in the evaluation of patients with IBD. The best diagnostic accuracy is obtained at a cut-off value of 150μg/g.Copyright © 2016 Elsevier España, S.L.U., AEEH y AEG. All rights reserved.

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