Nutrition, metabolism, and cardiovascular diseases : NMCD
The most recent articles from:
February 2015
-
Nutr Metab Cardiovasc Dis · Feb 2015
Randomized Controlled TrialEffects of lutein-enriched egg yolk in buttermilk or skimmed milk on serum lipids & lipoproteins of mildly hypercholesterolemic subjects.
Earlier studies in our group suggested that traditionally prepared buttermilk influences cholesterol metabolism. We therefore designed a study to evaluate whether traditionally prepared buttermilk lowers serum low-density lipoprotein cholesterol (LDL-C) and/or prevents the LDL-C raising effect of egg yolks. ⋯ This study is registered at www.clinicaltrials.gov as NCT01566305.