• Zhen-Sen Chen, Mu-Ming Yu, Kuo Wang, Xiang-Long Meng, Yan-Cun Liu, Song-Tao Shou, and Yan-Fen Chai.
• Department of Critical Care Medicine, Shaoxing People's Hospital, Shaoxing, China; Department of Emergency Medicine, Tianjin Medical University General Hospital, Tianjin, China.
• Nutrition. 2023 Feb 1; 106: 111886111886.

ObjectivesSepsis can cause myocardial injury, which is one of the leading causes of death in critically ill patients. Fish oil rich in omega-3 polyunsaturated fatty acids (PUFAs) in ultralong chains has immunomodulatory effects and can inhibit the production of various critically ill proinflammatory cytokines. Therefore, this study focused on whether ω-3 PUFAs have a protective effect on sepsis-induced cardiomyopathy (SIC).MethodsMale 6-8 weeks old C57BL/6 mice were pretreated with 3% special fish oil supplement rat food for seven consecutive days prior to surgery. Cecal ligation and puncture (CLP) was perfromed to induce polymicrobial sepsis.The cardiac function was assessed by echocardiography, apoptosis of cardiomyocyte were detected by TUNEL assay and Western blotting, and the level of TNF-α, IL-6, and IL-1β in plasma was determined 24h after CLP.ResultsPretreatment with omega-3 PUFAs attenuated cardiomyocyte apoptosis, decreased the production of proinflammatory cytokines, attenuated the SIC, and improved the survival rate of septic mice induced by CLP.Conclusionsω-3 PUFAs alleviate SIC through attenuating cardiomyocyte apoptosis, which provides a new direction for the prevention and treatment of SIC.Copyright © 2022 Elsevier Inc. All rights reserved.

32 keywords...

hide…